The Most Amazing Vanilla Cake

Ingredients

• 1/2 cup salted butter softened
• 1/2 cup vegetable oil
• 1 1/2 cups sugar
• 1 1/2 cups buttermilk room temperature
• 3 large eggs room temperature
• 1 tablespoon vanilla extract
• 3 1/2 cups all-purpose flour
• 4 teaspoons of baking powder
• 1/2 teaspoon salt

Instructions

• Grease three 9-inch pans. Line the bottom with parchment paper. Preheat an oven to 350 degrees F.
• In a large mixing bowl, use a hand mixer to cream the butter, vegetable oil, and sugar together until light and fluffy. Add in buttermilk, eggs, and vanilla extract and beat until combined.
• Add in flour, baking powder, and salt, and mix until just combined. Be sure to scrape the sides and bottom of the bowl to make sure everything gets mixed in.
• Divide the batter among the three prepared pans. Bake at 350 for 25 to 30 minutes, until a toothpick inserted into the center comes out clean. Let sit in pans for 5 minutes and then transfer to a wire rack to cool completely before layering and frosting with your favorite frosting.

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