Strawberry Mousse
Ingredients:
- 1 package strawberry Jello (4 serving size)
- 1/2 cup boiling water
- 1 cup strawberries, sliced
- 1/2 cup cream cheese, softened
- 1/2 cup cold water
- 1/4 tsp vanilla extract
- 1 cup Cool Whip, thawed
- sliced strawberries and Cool Whip for garnish, if desired
directions:
- Add Jello package to a medium bowl. Pour in boiling water and stir until completely dissolved.
- Pour Jello mixture into a blender. Add strawberries, cream cheese, vanilla extract and cold water. Blend for 1 minute or until smooth.
- Pour blended mixture into a large bowl. Whisk in Cool Whip until completely blended.
- Add mixture to four dessert dishes and put in the fridge for two hours to set.
- Garnish with sliced strawberries and Cool Whip, if you wish.
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